Honey Bee Flapjacks

Preparation Time
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Time to cook
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Being a busy bee!


Ingredients

  • 225g Butter or Margarine
  • 75g Caster Sugar
  • 4tbsp Honey
  • 350g Porridge Oats

Method

Line a baking tin with baking paper.
Melt the butter, sugar and honey in a pan on a medium heat.
Take off the heat and pour in the oats.
Stir the mixture and tip into the baking tin.
Lightly smooth over.
Bake in the oven for 20 mins at 190C.
Any other ingredients can be added - I like to add currants!

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